{"id":509,"date":"2011-05-07T20:04:43","date_gmt":"2011-05-07T19:04:43","guid":{"rendered":"http:\/\/www.hieristdasrezept.de\/?p=509"},"modified":"2011-12-28T14:44:53","modified_gmt":"2011-12-28T13:44:53","slug":"hahnchen-schaschlik-mit-schinken","status":"publish","type":"post","link":"http:\/\/www.hieristdasrezept.de\/?p=509","title":{"rendered":"H\u00e4hnchen-Schaschlik mit Schinken"},"content":{"rendered":"<p><strong>Zutaten:<\/strong><\/p>\n<ul>\n<li><strong>4 H\u00e4hnchenbrustfilets<\/strong><\/li>\n<li><strong>1 gepresste Knoblauchzehe<\/strong><\/li>\n<li><strong>1 TL schwarzer Pfeffer<\/strong><\/li>\n<li><strong>2 EL Zitronensaft<\/strong><\/li>\n<li><strong>2 EL Oliven\u00f6l<\/strong><\/li>\n<li><strong>6 Scheiben Prosciutto, halbiert<br \/>\n<\/strong><\/li>\n<li><strong>12 frische Salbeibl\u00e4tter<\/strong><\/li>\n<\/ul>\n<p><strong>Zubereitung:<\/strong><\/p>\n<ol>\n<li>Die H\u00e4hnchenbrustfilets l\u00e4ngs in 3 Streifen schneiden.<\/li>\n<li>Knoblauch, Pfeffer, Zitronensaft und \u00d6l miteinander vermengen.<\/li>\n<li>H\u00e4hnchenfleisch zuf\u00fcgen und darin mehrmals wenden.<\/li>\n<li>Auf jede Schinkenh\u00e4lfte ein Salbeiblatt legen.<\/li>\n<li>Ein Fleischstreifen obenauf legen und im Schinken einrollen.<\/li>\n<li>Jeweils die R\u00f6llchen l\u00e4ngs auf einen Spie\u00df stecken.<\/li>\n<li>Bei mittlerer Hitze ca. 8-10 min. grillen und dabei mehrfach wenden.<\/li>\n<\/ol>\n<p>und Guten Appetit!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Weiter zum Rezept&#8230;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[27],"tags":[],"class_list":["post-509","post","type-post","status-publish","format-standard","hentry","category-grillen"],"_links":{"self":[{"href":"http:\/\/www.hieristdasrezept.de\/index.php?rest_route=\/wp\/v2\/posts\/509","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.hieristdasrezept.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.hieristdasrezept.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.hieristdasrezept.de\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.hieristdasrezept.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=509"}],"version-history":[{"count":5,"href":"http:\/\/www.hieristdasrezept.de\/index.php?rest_route=\/wp\/v2\/posts\/509\/revisions"}],"predecessor-version":[{"id":513,"href":"http:\/\/www.hieristdasrezept.de\/index.php?rest_route=\/wp\/v2\/posts\/509\/revisions\/513"}],"wp:attachment":[{"href":"http:\/\/www.hieristdasrezept.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=509"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.hieristdasrezept.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=509"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.hieristdasrezept.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=509"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}